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Frequently Asked Questions
The rechargeable battery provides approximately 4-6 weeks of typical daily use on a single charge. The convenient USB charging cable fully recharges the grinder in just 2-3 hours.
Yes! GrindPep handles various dried spices including sea salt, peppercorns, and other dry seasonings. Avoid wet or oily substances that may clog the grinding mechanism and affect performance.
Simply wipe the exterior with a damp cloth. For the grinding chamber, use a dry brush to remove residue. Never submerge in water. The ceramic mechanism is self-cleaning during normal use.
Settings range from fine powder (perfect for table salt) to coarse chunks (ideal for steak seasoning). The adjustment dial clicks into six distinct positions for precise, repeatable results every time.
Absolutely! The corrosion-resistant ceramic grinding mechanism handles both salt and peppercorns excellently. It won't rust from salt exposure or lose sharpness from grinding hard peppercorns over time.
Each grinder holds approximately 1.5 ounces of seasonings, reducing the need for frequent refilling. The transparent window lets you monitor levels easily and refill before running completely empty.
Yes, the integrated LED illuminates automatically when you press the grinding button. This helps you see exactly where you're seasoning, especially useful in low-light cooking conditions.
Definitely! GrindPep is specifically designed for whole peppercorns and various salt types including sea salt, Himalayan pink salt, and rock salt. It handles coarse seasonings with ease.